Don Spike, one of the best celebrity foodies, is to open a pop-up restaurant. In order to get inspiration for new recipes and menus, he decides to travel to some foreign countries. With Kim Dong-joon, he travels the Baltic States. The two guys learn history and culture and experience the real local cuisine. Don Spike also goes to the United States with John Park to learn the American cuisine. From Texas to Portland, he experiences the authentic American food as the melting pot of various culture. After the journey and several days of hard-working, Don Spike is finally ready to disclose his own signature dishes.
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